INNIES RESTAURANT

This is the den of Garifuna gastronomy, where you'll have to go through the ordeal of tasting Huddut, fresh fish prepared in a delicious coconut milk curry, accompanied by manioc garnish. More classic dishes are also on the menu, and the place is ideal for a good breakfast before heading out to sea if that's your plan for the day. Don't miss the banana fritters and the unsuspected fish tea, a Garifuna specialty of course. Vegetarians will also find a very good rice with red beans.