Gourmet products local specialties and wines Mandas

The Antonio Garau cheese dairy has been around for 140 years, and it's everywhere! This historic Sardinian institution offers exquisite cheeses produced with wisdom and love. The richness of Trexenta's pastures is savored in the mouth. Caseificio Garau won the silver medal in the Pecorino category at the prestigious World Cheese Awards 2023, the world's most important cheese competition. And let's not forget that it's delicious!

Nearby "Su Nuraxi", in an unchanged agricultural and pastoral landscape, lies Tenuta Olianas with its 30 ha of vineyards, whose protagonists are Sardinia's indigenous grape varieties. As if to thumb its nose at modernity, Olianas has built its reputation on tried-and-tested ancestral methods: animal traction, biodynamics and amphora aging! The wine tourism offer is vast: winegrower dinners and lunches, vineyard walks, tastings... Innovation at Olianas goes beyond organic farming with bio-integration.