TRATTORIA ALMA
Read moreA rustic restaurant located just in front of the sea, but which does not offer fish dishes! Here, Romagna's cuisine is honoured, that of the land, with its cold meats accompanied by warm piadine, juicy grilled meats, tagliatelle al ragù and tortelloni with butter and sage. Everything is homemade, even the fresh pasta, you can taste very tasty traditional dishes. Don't stop at the façade, which is not particularly engaging: here you eat well and are greeted with a smile.
TRATTORIA CUBANA
Read moreSituated in front of the canal of Marina di Ravenna, this trattoria is literally taken by storm in the summer for its fresh fish dishes. It also has a very popular take-away where regulars come to get their pesce al cartoccio, a fish in a papillote that is easy to transport and eat by the canal. The menu features the great classics (hearty fritto misto, fish soup, grilled meats, seafood pasta) and innovates with a few unusual suggestions. The fritto misto and risotto are fabulous.