RESTAURANT DE TORRES
Read moreLocated in the center of Felechosa, it is one of the very good restaurants where to taste local specialties. The place boasts a kitchen and a traditional methodology, and a taste for hunting and its products by trapping many deer heads on the walls of the restaurant and offering a small space of takeaway products at the reception. At the map, the boar carpaccio, a salad of perdiz, but also of cod or grilled grills, the whole range varies according to season, but also some touches of modern creativity with fine cans of the puppies accompanied by a young shoots of garlic. It is also here that you will be able to enjoy the panchón, since it is the only institution to put it on its map all year round. We'll get into the bar corner or the big room.