LEVENDULA PORTA
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2025
Recommended
2025
The Keszthelyi family opens its doors in the morning. On the menu, all the best their garden has to offer. Lavender brioche bread is still warm when it arrives at the table, along with butter, lavender jam, milk and homemade cheeses. Don't miss the farm and its animals. Excellent syrups on sale.
By prior arrangement: discover the lavender field and make cheese with Tibor. Several activities available. Stroll around the farm and lavender fields, ending with a syrup tasting.
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