VIGNOBLE KLUR
The Klur family's Ecolieu is an unusual and friendly place. There is a coworking area, ecological lodgings, a micro-farm, a temporary bistro (open from May to September) and a tasting cellar where you can enjoy a very friendly atmosphere! Converted to organic cultivation in 1999, the Klur Vineyard itself currently covers 1.5 ha on the Wineck-Schlossberg Grand Cru and the Hinterburg area: Francine and Clément Klur have leased the 6 ha that completed their estate in Katzenthal. A decision taken with a view to starting a "joyful decline" to better concentrate on the development of an ultra-tight range of wines since the 2017 vintage now has only 5 references, 100% natural. The names of the wines reflect their respective characters: Il y a de l'Or dans l'Air (orange maceration wine), Appel d'Air (high altitude Riesling), Un Air de Famille (pinot noir from Hinterburg), Ô Grand Air (Riesling Grand Cru Wineck-Schlossberg) and Pet en l'Air (natural sparkling wine made from Riesling and Muscat). Goodness knows no lie: Élisa, the daughter of Clément and Francine Klur, now runs the family's micro domain (the smallest biodynamic vineyard in Alsace!) and she makes a new range of free wines. The 2019 vintage already looks very promising! To be followed via tackglou.net, Elisa Klur's website, which also presents her eco-designed jewellery made from recycled gold and silver. We predict a bright future for this charming winegrower-jeweller!
Members' reviews on VIGNOBLE KLUR
Produit de région
Bien conseillé
Un lieu où le client est respecté considéré
les vins peuvent être dégustés sur place et sont très bon
acceuil chaleureux