CADRE CULINAIRE
French cuisine
•
€€
2024
Recommended
•
2024
This establishment offers three types of menu, depending on market availability: the Cadre menu (three courses), the Culinaire menu (four or five courses) and the lunch menu. The menu features the rich variety of French-style cuisine, with a twist: meat, fish and dessert are all inspired by experience in Alsace, Corsica and Saint-Barth, as well as by Chef Grégory's travels (with a nod to Italian, Asian and Mexican cuisine). The chef's plus: a specialization as a pastry-chocolate maker. His "turbiné minute" ice creams are a delight.
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Members' reviews on CADRE CULINAIRE
4.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in may 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Réouverture après plusieurs mois et toujours autant de plaisir. La cuisine est délicieuse et le service parfait. Mais il faut s'y prendre tôt pour réserver !
The best at Huy and around
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Cuisine raffinée et personnel attentif.
Seul petit bémol, pas de terrasse c'est dommage