CALABRIA RISTORANTE
2024
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Restaurant offering dishes with Italian flavours and burgers in Pommard.
Calabria Ristorante is THE place to go for good Italian food. That's why Aurore and Lucien Gomez are constantly enhancing the charm of their dining room and terrace. Lucien, an ambassador for gastronomic products from Aosta and Emilia-Romagna, prepares arguably the best contemporary Neapolitan pizzas. At Calabria, it's all about the quality of the impasto, which Lucien works with high levels of hydration. The light, airy dough with its thick edges is succulent, leaving nothing to be desired. Everything is prepared in minute detail using the finest ingredients.
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Opening time and information on CALABRIA RISTORANTE
Open Tuesday to Saturday, 12 to 1.30pm and 7 to 9pm. Non-stop from 12pm to 9pm in high season. Pizzas, pastas, salads, risottos. Menu: around €13 (pizza from €14 to €18.50). Takeaway and catering service. American Express, Chèque Restaurant. Terrace. Boutique. Lucien Gomez Ambassador and Coach Trainer Ristorfoods Aosta Italia.
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