CHÂTEAU DE CÎTEAUX - LA CUEILLETTE
Gastronomic
•
€€€
2024
Recommended
•
2024
Gourmet restaurant serving cuisine concocted by chef Takashi Kinoshita and a 100% Japanese brigade in Meursault.
An exceptional setting comprising a hotel, spa, bistro and gourmet restaurant. At the helm of a 100% Japanese brigade is talented chef Takashi Kinoshita. His watchwords are rigor and calm. You can sample the refined dishes of a meal at La Table de La Cueillette in the 19th-century ceremonial hall, where the romantic ambience is at its best. "Farm eggs & Truffle Melanosporum", "Tataki de Langoustines & Lentilles Caviar", it's exquisite!
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