2024
Recommended
•
2024
Restaurant set up in a renovated family home with picture windows and views, serving organic local produce
Created in 2019, Au Fil du Clos is a restaurant with character in a carefully renovated family home with bay windows offering an exceptional view of the Meursault vineyards, the Clos and its Cistercian tower. Jean-Christophe and Maud Moutet welcome you in a universe made of rough wood, warmth and charm. The experienced chef, who we knew in Pommard, renews his menu around products from organic farming and local soil. His cuisine is tasty, modern and refined, like this roast squab with morels.
This establishment is also referenced as :
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Members' reviews on AU FIL DU CLOS
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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![Carte adresse selection](/images/v5/adresse/map-fake-empty.webp)
The best at Meursault and around
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La cuisine de très grande qualité
Un service sensationnel
C’est à dire que nous avons donner une bonne ambiance
Le lieu est magnifique aussi bien l'intérieur que l'extérieur avec en plus vu sur les vignes !
Personnel très agréable et avenant, et niveau cuisine c'était EXCELLENT !
Je recommande ????
Toute l'équipe vous remercie . Au plaisir de vous revoir . M.MOUTET