KONOBA VRH
Table d'hôtes – Farmhouse Inn
•
€€
2024
Recommended
•
2024
In Green Istria, you must try the local truffle! Most of the restaurants offer the famous mushroom with its special aroma in their menu or a la carte. In this tavern, which bears the same name as the village, they generously accompany all dishes! Whether black or white, truffles are used in all kinds of sauces, fresh pasta, meats, omelettes and even gluten-free dishes. They are usually moistened on the plate with a few drops of homemade olive oil... Good cheeses and cakes too.
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