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UN GRAIN SUCRÉ

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15, rue de la Ferme, 21410Malain, France
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06.72.34.00.76
2024
Recommended
2024

Adrien Cantaux, pastry chef, chocolate maker, passionate confectioner offers you his creations for a wedding, a family reunion, a brunch with friends, a birthday. Success guaranteed by the originality of his preparations as aesthetic as greedy. Marshmallow bears, original lollipops, compositions and especially a concept of chocolate mousse bar served as an ice cream. His offer is also adapted for home catering services and also for interventions in company committees of the region.

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