The best restaurants Corossol

We're guided by the enticing smell of wood-fired pastry. And not just any wood! The fragrant scent of quince and tamarind. This gives a special taste to the pizzas, which are both copious and inventive, with no fewer than 20 types, including the most original with the fish of the day. Depending on what's available, the pizza can be made with shark, mahi-mahi or lobster! Alan and Katia set up shop in 2013 and are committed to keeping the family tradition alive, as the pizza oven has been delighting islanders and sometimes famous visitors for 20 years!

When you enter Corossol, you discover the soul of Saint-Barth. A village that knows how to keep its values and Le Régal is the neighbourhood bistro where the locals meet around a local dish in the greatest simplicity. It is also the "sports bar" of the district with an affection for the football players of the metropolis who like to go to this typical and true place. The Creole cuisine will make you sunny with the accras, fricassee of chatrou, rice, pis d'Angole or lambis stew. Save a place for Mamie Marie's cake!