Come discover the flavors of freshly ground coffee at Caffè Gufo. The owner, Jean-Baptiste Legouge, who is passionate about roasting, is happy to tell customers about the secrets of making coffee. Located on rue de la Chouette, a stone's throw from the Square des Ducs, it's an opportunity to take a short break on the terrace to taste local and natural coffees, like those found at the Caféothèque in Paris. The menu is renewed every three weeks and the espresso, whether lungo or ristretto, costs two euros. The icing on the cake is that the house offers green coffee and infusions made from coffee cherries. Jean-Baptiste is still inspired by his trips to Italy to compose his menu, with for example the delicious Bicerin from Turin. Finally, for those who are not convinced, you can enjoy Christine Dattner's tea or opt for a beer or a fruit juice.
Les produits proposés sont vraiment très bons, le brunch est copieux.
Merci pour l'accueil.
Je vous le recommande si vous êtes de passage au centre-ville dijonnais ????????
J ai degusté un croque-monsieur qui fut excellent,accompagnė d une boule de glace à la moutarde ! Un régal !
Peu connu, n hesitez pas à faire le détour.
Mais on ne se régale pas