Home-made and colourful dishes at very affordable prices near the Place Zola.
Just a step away from the place Émile Zola, this restaurant with a colored and newly embellished frontage is held by Muriel and Julien and contains a true treasure. A tasty and original cuisine where forgotten vegetables and quality meat are honored. Velvety soup with boletus and roasted dried fruits, confit veal chuck in meurette... Recipes that have been brilliantly twisted and brought up to date. The plus: all dishes are prepared with fresh products and the restaurant offers vegetarian alternatives. Don't forget to book, it's often full!
Further information
Opening time and information on POURQUOI PAS ?
Open Tuesday to Friday from 7:15 to 9:15 pm; Saturday from 12 to 1:15 pm and from 7:15 to 9:15 pm. 3-course slate menu at 36 €. Gourmet menu 3 courses at 46 €. 7-course surprise menu at 58 €. Tasting menu with truffles at 70 € in 6 tastings. Gift vouchers valid for one year: "lâchez prise" formula 165€ for 2 people in 7 courses; "Duo Truffe" formula 195€ for 2 people in 7 courses, "break", "détente" and "épicurien" formulas in 3 or 4 courses, from 91 to 145€. Chèque Vacances, Chèque Restaurant. Groups welcome (up to 25 persons, on reservation).
Our offers and services
Members' reviews on POURQUOI PAS ?
Je recommande vivement.
Resto gastronomique
Repas en 5 services délicieux
Ce soir là la cuisine avait prus du retard, sans nous plaindre, nous avons la bonne surprise d'avoir eu nos verres d'apéritif offert sur la note : tres commerciale
Je recommande
La viande était vraiment incroyable, mais chaque plat est une combinaison de saveurs travaillée et on a plaisir à manger chaque bouchée.
Le seul point noir est le système de réservation - par mail, pas automatisé, pas de possibilité de voir les dates dispo - mais c’est vraiment pour pinailler.
Evidemment réservez a l’avance, c’est plein presque tous les soirs (et ils le méritent à 100%!)
Rien à redire.