2024
Recommended
•
2024
Farm converted into a tourist address with a terrace and a restaurant prized for its chef's cuisine, pizzas, wines...
Franck Nicolleau has transformed this former farmhouse in Chailly into a charming restaurant that makes you want to stop off at first sight. No fuss, just good taste in a country bistro atmosphere with warm wood panelling. The menus are beautifully created by the head chef, with occasional pizzas from Franck, who has personally trained in this Italian specialty. Mini prices, including on the wine list, but maxi pleasure and conviviality. The lunchtime menu is renewed daily. Top quality/price/pleasure ratio!
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Members' reviews on LA FERME DE CHAILLY
4.9/5
19 reviews
Value for money
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Nourriture de qualité et copieuse, le tout dans une ambiance chaleureuse. Sans oublier une addition toute petite !
(Le restaurant à ouvert une salle de réception attenante, magnifique)
A ne pas manquer !
Signé Jean Pierre C....????