The best restaurants Urzulei

Piscin'e Janas is a country inn that offers a typical cuisine that respects the traditions of the Ogliastra. On summer evenings, you can dine on the terrace under the lanterns and in front of the large garden with the donkey Biondo and the mare Steddada. This family-run restaurant insists on the ultra local, the zero mile: Pistoccu and Turredda breads baked in the wood-fired oven, fresh Culurgiones and Strangulaus pasta, goat and pork meat from Baunei, cheeses from local shepherds. We love the spirit of the house. We love it!