PUNTA JANDIA
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Next to the lighthouse of Punta de Jandía, this restaurant with its original decoration gives sensations of the end of the world, with nothing around. It has been in the hands of Nelson Espinel since 2010, this chef took over the family business after his father Nino, who was the captain of this "boat" for 20 years. The recipes are simple and family-style, a bit like at home and celebrate Canarian cuisine: fish caught of the day and then grilled a la plancha, well-cooked dads with their Canarian sauces, prawns... Even without a competitor, he's still good.
Advertising
Advertising
Organize your trip with our partners Pájara
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on PUNTA JANDIA
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2019
Bravo au chef de la punta de jandia à Pájara. Les plats étaient soignés et le goût bien au rendez-vous.
Find unique Stay Offers with our Partners
Advertising