TREE CHOCOLATE

One of the must in the region. Chocolate lovers will be delighted by your visit to this farm located near the Tenorio volcano. Also known as "Finca de Don Gerardo" (due to the reputation of the man of the same name who will open the door of his property), you will discover the process of making chocolate, from the cutting of the cocoa to the packaging of the chocolate bars. The visit is in the open air with passionate guides. Fermentation, drying and roasting, you will be able to understand all these processes and you will taste some curiosities...