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Restaurant, with waterside terrace, offering wood-fired pizzas and authentic Italian and Sicilian cuisine
Founded in 1990 by the Di Natale family, L'Etna's mission is to promote the richness of Italian and Sicilian cuisine. Their son Laurent perpetuates this passion with authentic cuisine based on quality products, including homemade charcuterie prepared in their own smokehouse. Famous for its wood-fired pizzas, the restaurant offers a varied food and wine list to suit all tastes! The interior is warm and inviting, with a high wood-panelled ceiling. Waterfront terrace in summer.
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Members' reviews on L'ETNA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci au serveur qui a été au petit soin durant tout le service, au chef pour ses très bon plats, nous reviendrons avec grand plaisir.
Les pizzas sont très bien présentés. Les desserts aussi ont a été ravis, la glace noisette est délicieuse, les tiramisu aussi.