LE BOUCHE À OREILLE
Specialities
•
€€
2024
Recommended
•
2024
Tuna tartar, duck tail, charolaise tender, kangaroo or frog leg… There are the classics and the originals! Refined and rich dishes that distinguish this little restaurant from the head of the house. A few tables in an intimate and warm atmosphere, which should delight lovers of fish and good meat!
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Members' reviews on LE BOUCHE À OREILLE
4/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
A very friendly and vegetalized terrace. The kangaroo delicious cooked and perfectly with the grilled with crushed potato tasty. Chocolate fondant with freezes with choices finished the meal. Small pleasant restaurant that changes channels restoration.
a small and very nice restaurant in the centre of St Denis: meat, elegant service and relaxed atmosphere, intimate setting, to freshen up!
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