CHOUCROUTERIE CLAUDE
Producer
2024
Recommended
•
2024
Founded in 1961 in the Sundgau region, Choucrouterie Claude is a veritable institution that has gone from strength to strength, today supplying almost 80% of the world's cabbage needs. In addition to traditional sauerkraut, raw or cooked, this family-run business offers a variety of cabbage-based specialties. Don't miss the small store selling local products, Le Cabas du Terroir, entirely made in Alsace. In summer, discover the sauerkraut factory and market garden during fascinating tours. A historic company always at the forefront of innovation.
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