2024

CAKE BOUTIQUE

Patisserie

This store with an industrial-pop decor is run by Angeliki Agathou and Evangelos Kyriazis. They owe their small fame to their macaroons, which are their specialty. Some would say that they are the best in Greece. In any case, the one made with sykomaida (fig paste), xinomyzithra and dried nombolo smoked ham won the prize for the best Greek macaroon in 2017 in an annual competition organized by the French Embassy! But try the other cakes, too. Their lemon pie, in particular, is a real "killer".

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