Restaurants cuisine du monde Ifrane

Opening onto a verdant setting, the large bay windows flood the room with natural light, making it pleasant to warm up on cold days. There are no big surprises on the à la carte menu, just a variety of tajines, including rabbit with raisins, and the traditional Friday couscous. There are also a few international dishes on offer, such as fresh pasta, pizzas, grilled rib steak and roast chicken, as well as a limited choice of fish. Correct dishes and reasonable quantities. The service is neat, but totally indifferent.