LE RESTAURANT DU LAC
French cuisine
•
€€
2024
Recommended
•
2024
With a large terrace overlooking Lake Geneva, the restaurant lives up to its name. It is also from the lake that the perch fillets come, at least in theory. The rest of the menu, which is rather small, includes classics such as beef tartar as well as more sophisticated dishes such as scallops and salmon confit with sour cream or sea bass with lemon zest and fresh thyme, not to mention a few tasty desserts. As for the setting, on the edge of the lake, it is unique, as always.
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Members' reviews on LE RESTAURANT DU LAC
3/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Nous avons découvert ce restaurant pour la Saint Valentin, avec un choix certe restreint de 2 propositions à cette occasion, mais une cuisinne vraiment très bonne, bien présentée et de très bonne qualité. Le cadre, au bord du lac Léman, est à admirer, surtout en été.
The best at Versoix and around
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Vers 15h30, la direction s'est enfin rendu compte du problème. Nous avons eu le droit á 2 coupes de champagne et dessert offert.
Concernant le prix je trouve les filets de perche du lac affreusement onéreux (51.-), c'est abusé