Restaurants cuisine du monde Fianarantsoa

The restaurant La Petite Bouffe is an address still unknown to tourists, and yet considered by the locals as one of the best value for money in Fianarantsoa. We particularly like its Cantonese rice and its misao. The place is also an ice cream parlour, a pastry shop and a pizzeria. The restaurant is part of the hotel of the same name, which offers a dozen impersonal but well-equipped and well-kept rooms. La Petite Bouffe has a second restaurant opposite Villa Sylvestre, in Ampasambaza.

The restaurant L'Ancre d'Or offers an original and welcome menu on the Route du Sud, which makes it a warm and popular address for residents as well as for tourists passing through Fianarantsoa. One will taste here a shank soup of the great days, chicken with vanilla, foie gras or even a fondue bourguignonne of zebu, among other dishes. The proposed cooking is very correct. In the evening, we tease poker between friends. Didier, particularly jovial, will perhaps propose you paragliding baptisms. Beautiful moment in perspective.

Excellent address, as close as generous in the quality of its dishes (homemade soups and pastries, including the famous brownie and its vanilla ice cream). We love the few tables on the terrace, on the back. Dinner on order. An ideal stopover during the visit of the old town.

Chez Domm, which recently became Chez Deckie, is a pleasant neighborhood restaurant with its colorful tables, which attracts residents and tourists alike at cocktail hour. The atmosphere is friendly and the food quite good: zebu with Saint-Marcellin, hamburgers, Chinese noodles, sandwiches, pasta... You can meet many serious guides and get information, especially from Deckie, because it is now the "HQ" of the Association of Guides of Fianar. An excellent starting point to discover the region (and also good arranged rums!).

A very good table, in a chosen, elegant and refined setting, even romantic. Very pleasant.