DELICA MITSU
Read moreThis pretty upstairs room - or its shady terrace - is home to cuisine created by young Japanese nationals with a gift for cooking and sweet, original flavors. On the menu, you can choose from a small "bento" formula at a very reasonable price ($50 to $90), depending on the number of small dishes you choose from the display case; everything is as fresh as can be. Bigger appetites will love the bowls or curry dishes based on chicken, fish, tofu or seafood. Makis and sushis. Absolutely delicious.
EL JARDÍN DE LOS MILAGROS
Read moreBeautiful contemporary cuisine for this small restaurant a little away from the city centre, with a patio and a beautiful garden. The season menu is varied and frequently offers new designs of the chef. For the curious and lovers of new experiences.
CASA MERCEDES
Read moreThis restaurant offers artisanal Mexican cuisine in a lovely rustic setting. Known as the best table in town, it is the creation of a woman, chef Luz María González, who is in charge. Among the options, all very tempting, do not miss the sopa negra de huitlacoche y hongos (mushroom soup) or the revisited version of chiles en nogada, the national dish. The restaurant also offers a very nice wine and dessert list... and a beautiful view of the city. Foodies beware: this is a restaurant not to be missed.