RICHARD'S MEAT MARKET
Meat and poultry
•
€
2024
Recommended
•
2024
Cracklins, boudin, gratons… These names tell you nothing? In this case, go to Richard, to taste these numerous louisianaises specialities. Cracklins are kinds of fat fried and crispy peanuts that you buy by weight. The sausage, mixture of pork and spicy rice, is eaten in the same way (with fingers). As for the gratons, they are the remains of a little, fried again! A break far from being dietetics but tasty.
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Members' reviews on RICHARD'S MEAT MARKET
5/5
1 reviews
Value for money
Service
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Visited in january 2020
Ça fait plusieurs fopis que j'avais mangé dans ce resto à Abbeville. Toujours satisfait de leur accueil. Chaleureux et agréable.
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