ROSITA
Read moreA large, coloured wooden house with Creole style, displaying a typical island of the islands. There is lunch either outside or inside. On the menu, good local specialities, especially fish. The dishes are very well prepared even if the cook could go further in terms of culinary research. Breakfasts are complete (from US $ 4 to US $ 3,50), as is almuerzo, typical. The bar serves a wide range of drinks.
EL FLAMINGO
Read moreBeautiful location overlooking the Playa de los Marinos. It serves mainly fish and seafood.
PATIO DE COMIDA DE PLAYA MANN
Read moreIf you are looking for a place to have lunch in a natural setting in San Cristobal, you can come here to taste all kinds of local dishes, soups, encocados, fish in all their forms, but also some very typical Galapagos dishes such as the encocado de langosta, a delicious lobster with a coconut sauce to die for! The general atmosphere is very friendly and we meet many locals who come to relax here at lunch time.
MIDORI SUSHI
Read moreDo you like Sushi? You will love Midori Sushi. Here, the fish is fresh and caught in the waters of the Galapagos! The tuna is exceptionally melting, and its Tataki with sesame seeds very successful. If you want to vary the pleasures, you may be tempted by a ceviche, don't hesitate, they are all at the level. The variety of rolls is impressive and the chef being inventive, one can come back without getting tired in this charming restaurant, of first line where many locals have their habits besides!