PEROLETO
World cuisine
•
€
2024
Recommended
•
2024
Small restaurant very popular with enlightened locals and locals. Ceviche, a dish of fish or seafood pickled in lemon and aromatic herbs, is the specialty of this small restaurant (white fish, shrimp, squid or other shellfish). Freshness and hygiene guaranteed by daily deliveries on the Pacific coast. Don't forget to taste the famous licuados (smoothies) and fresh fruit salads.
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