The best restaurants Luarca

A small restaurant like we like, with a warm atmosphere, a marine decoration and generous invigorating dishes: the seafood soup or the unavoidable fabada, accompanied by a small white wine of the region. You can also enjoy good seafood such as razor clams, cockles and scallops, as well as fish such as grilled sole, monkfish or red mullet. It is located on the port and owes its name to the old barometer visible on its facade. A good address to try!

On the port of Luarca, this small typical restaurant will allow you to fill up with iodine! Inspired by the tide of the day, the chef proposes a concise but changing menu: the dishes depend on the arrival of fish, freshness is guaranteed! With a view of the port and its picturesque boats, the setting is more than idyllic for savoring red mullet, scallops or spider crabs. The more meat lovers will opt for the fabada, a kind of local cassoulet combining chorizo, black pudding and pork shoulder. Impeccable service and attentive staff.