The best bars and cafés San Sebastián

Don't be fooled by its very exotic name (Koh Tao is a Thai island...)! This small café in the centre of San Sebastián is in fact a bohemian refuge, where exhibitions of local artists and concerts are regularly held in an intimate atmosphere. Decorated in a vintage spirit, the place is just as pleasant during the day to drink a coffee as it is in the evening to have a drink with a pintxo of tortilla. His homemade cakes and avocado or smoked salmon tarts are a big hit at breakfast time!

In a lively street in the Gros district, a wonderful address for gin and tonic lovers! In Spain, this trendy cocktail is constantly being emulated, so much so that this bar offers a menu specialising in gin from all over the world, with a multitude of references. The preparation of cocktails is a show in itself, so we advise you to settle down at the bar to watch the barmen at work. Continue the evening on the terrace, where the atmosphere is always lively!

Scandinavian decor, all light wood and white, for this friendly bar on Calle Matía, a lively shopping street in the heart of El Antiguo. On weekends, the locals meet there to drink a beer or a "marianito" (vermouth served with a drop of gin), accompanied by cod fritters, a plate of Iberian sausages or a salad. It's also a good option for a sandwich, burger or a good dish of the day in a very local atmosphere. On Sunday at 1pm, don't miss the "Marigilda" with live concert and vermut!

On the ground floor of the Hotel Maria Cristina, the Dry bar features a menu designed by Javier de las Muelas, the king of cocktails in Spain. The perfect place for a chic aperitif in a Belle Epoque setting that pays tribute to the film stars who frequented the hotel, including Bette Davis, whose portrait sits enthroned above the bar. A la carte, timeless classics and signature cocktails that will delight the most demanding palates. Tea time, another privileged moment, is accompanied by a selection of biscuits, madeleines and delicate cakes.

This small bar attracts a lot of people thanks to its privileged location facing the port and its high quality musical program. As soon as there is a ray of sunshine, we settle down on the terrace or on the stairs that climb up to Mount Urgull to enjoy the panorama. The boss, Imanol Basterra, selects good local beers, such as those from Basqueland and Gora, and takes care of the musical programming. He often deejays from soul and ska to more pop-rock sounds as the night progresses.