THE NOMAD HOTEL LOS ANGELES
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Luxurious, ultra-modern, neoclassical hotel and restaurant in Los Angeles
This sumptuous hotel opened its doors in January 2018, in the building that once housed the Bank of Italy, on the imposing Giannini Place in Downtown. The ultra-modern and neoclassical luxury of this establishment is the result of the collaboration of the French interior designer Jacques Garcia and the Parisian design studio Be-Pôles. Note the ceiling painted in blue tones, in Italian style: it dates back to the construction of the building in the 1920s. A cocktail bar, with creations by the trendy mixologist Leo Robitschek, as well as an Italian restaurant, run by chefs Daniel Humm and Will Guidara, complete this American-Italian dream, for an ultra-hype luxury stay. Its very central geographical location, in a district that is easy to discover on foot, is ideal.
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Members' reviews on THE NOMAD HOTEL LOS ANGELES
The building is incredible - the former headquarters for Bank of America! They kept the original structure and hardware in the restaurant, which is beautiful. The hotel combines it's history with unique, eccentric furniture in a way that blends together naturally.
Tall ceilings in the thoughtfully designed rooms. Recommend!
Staff were so accommodating, breakfast and dinner are excellent - nice touch with the free dessert and free wine at dinner.
This is our new go to hotel for our LA visits and the experience makes it a lovely home away from home setup
Room is smaller, but carefully designed and appointed. No space is wasted. Water pressure in the large shower is a rare dream in a hotel and large bathtub fills quickly (the shelf by the tub doubled as an iPad stand to catch up on my shows). Shower door closes from floor to ceiling so you can really enjoy a steamy shower without fogging up the room. Closet is spacious and even includes a clothing steamer. Very little noise from adjacent rooms.
Pool/rooftop is really lovely. Restaurant staff are great. Room had a very minor issue and guest services offered to move me to a lovely room right away (but I kept my cozy one). Maybe I’m easily persuaded by charming details and nice staff, but it seems clear that a lot of effort goes into making the hotel feel like a good value for guests.