2024
Recommended
•
2024
This trattoria is steeped in tradition: no fuss, kitschy decor and generous portions. Above all, the pasta is homemade. We love the concept: you choose your type of pasta - spaghetti, pappardelle, pappardelle with spinach, fettuccine, fettuccine with spinach, rigatoni, gnocchi, capelli d'Angelo and fusilli - then the sauce to accompany it. From Alfredo to four-cheese, from puttanesca to carbonara, you'll find all the great classics of Italian cuisine. A real delight!
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Members' reviews on La Pergoletta
4.7/5
25 reviews
Value for money
Kitchen quality
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Service
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Service: the staff welcomed us very warmly and the serving staff is very kind and nice as well. Lovely smile while provided recommendations.
Ambiance: the whole restaurant is more like a country side kind of casual warm setting and they reuse the wine bottles to handle the candles which is very cute. More suitable for a casual date dinner but not like a romantic one.