Results Taiwanese restaurant Los Angeles

PINE & CRANE

Taiwannese Restaurant • €
4.4/5
• 26 review
Open - from 12h00 to 22h00 • Opening hours

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Carte de l'emplacement de l'établissement
1521 Griffith Park Blvd, Silver Lake, Los Angeles, The United States Of America
•
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+1 323 668 1128
I am the owner
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Click here
2024
Recommended
• 2024

This Taiwanese restaurant is a real hit in the trendy Silver Lake district. Simple, flavorful specialties include dàndàn miàn, noodles cooked with peanut and sesame sauce, chili oil, cucumber and coriander. Also on the menu: "small plates" ranging from tasty beef rolls to Taiwanese sausage and pancakes made with cebette - a green onion. If the decor of blond wood and concrete walls is nothing exceptional, the cuisine is well worth the detour.

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Members' reviews on PINE & CRANE

4.4/5
26 reviews
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Value for money
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Demetre Kyriacos
Demetre Kyriacos
Visited in march 2024
Wait outside for over 30 minutes, and inside, we were told there would be another 30 minutes. I believe that's very unprofessional. They should let people know ahead of time to wait.
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Timothy Augustus Ong
Timothy Augustus Ong
Visited in march 2024
This was one of the two places i visited on new year's and by far the better of the two restaurants!

So happy with their lu rou fan!!! Realmy brings me back to taiwan. The other dishes: dumplings, tantan noodles were on par with what I've eaten in Taipei and Tainan, and dare I say better. The only difference being the price, nearly 10x, but that's the reality of living in LA.

My friends were happy as well, and it was a great way to introduce some of them to my culture as well. Thank you Pine and Crane!
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Wendy Johnson
Wendy Johnson
Visited in march 2024
Good quality but lacked finesse. Noodles needed crunch of peppers and vegetables and protein like tofu.
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Hilde Ousland Vandeskog
Hilde Ousland Vandeskog
Visited in march 2024
Delicious food, friendly staff, reasonable prices. I highly recommend sharing the peanut salad as a side!
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paul
paul
Visited in march 2024
Its good. I wouldnt say its the best taiwanese restaurant in LA but i do recommend it. I was not impressed by the beef roll and their milk teas are not that good. The shrimp wontons were really good and the three cup chicken was also good.
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