71ABOVE
American & Caribbean cuisine
•
€€€
2024
Recommended
•
2024
It is perched on the 71st floor of the US Bank Tower that this chic and trendy hotel opened in 2016. With its breathtaking view, it is the highest restaurant in the United States west of Mississippi. In a design environment, we eat modern and inventive American cuisine. The long selection of cocktails and wines is a great choice, especially when you go on a drink to enjoy this exceptional setting, sitting in large, vintage sofas. Reservation strongly recommended.
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Members' reviews on 71ABOVE
4/5
26 reviews
Value for money
Kitchen quality
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The portions are rich taste and in aesthetic value, bountiful and captivating in flavor and presentation, and are a good size and not disappointing like other high-end restaurants where you're served foam on half a pea and a grape stem on the left of the plate only to be charged $400 for "the chef's vision" (boo) that in reality are neither aesthetically pleasing nor does it stimulate any part of the palate in any memorable way. Yes, restaurant on Melrose, you know who you are and the others, too. 71Above is NOT that kind of place and is, indeed, a beautiful and fulfilling dining experience. Have dined there many times and is our go-to.
71Above is one of the only restaurants that serves *actual* and true A5 Wagyu prepared by truly professional chefs that understand the care and attention-to-detail this cut merits.
Also home of the best Old-fashioned (called The Downtown here).
This is a MUST experience. Make reservations in advance. Local or tourist, it is simply 'cannot miss'. New York has Le Bernadine, LA has 71Above. Best in LA.