2024
Recommended
•
2024
In the heart of the city, a small corner of Puglia in a stone, vaulted room to enjoy traditional Mediterranean cuisine. The chef proposes a fresh fish of the day cooked according to his mood. If the menu mainly honours seafood, carnivores are not forgotten, and seasonal vegetables offer them good company. As an appetizer, you will taste the octopus in a truffle carpaccio version, and then the risotto with tuna and zucchini flowers. A good address where you don't make your wallet explode!
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Members' reviews on OSTERIA DEL SEMINARIO
4.6/5
26 reviews
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Ristorante accogliente e molto ben curato per l'occasione. Personale professionale, disponibile e gentile. Cibo di alta qualità, ben preparato e ben presentato. Rapporto qualità/ prezzo assolutamente favorevole. Ci tornerò di certo.