LE TYROLIEN
Steakhouse
•
€
2024
Recommended
•
2024
In Tyrol, the restaurant serves only barbecue in an atypical and convivial environment, and it has been a cardboard since 1963 as indicated by the establishment's storefront. We eat at the counter around the fireplace and the chef's kitchen that makes the meat under our eyes. Grills are served with a green salad and onions as well as a hmis plate. The Patron boss is adorable and knows how to get his customers properly. For proof, the TV 5 team has always eaten there when they are reported in Algiers. It's their fetish address!
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Members' reviews on LE TYROLIEN
4.2/5
5 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Hi gatsby, I think that somehow you are in your exaggerating reviews as two adult and conscious guests disagree one your reviews, it is known in Algiers that Le Tyrolien is the best place where you may eat the best meat in, guests are chosen, the enviroment is cosy welcome is warm, so I suggest the you 5th to visit and travel to know whats good and what S not.
Very pleasant restaurant with a quite particular concept since you can eat sat on a stool at the bar.
a very original restaurant with rustic style guards and entrtenueee family since the Sixties knows a clientele chosen in a friendly atmosphere you feel quickly in trust by the hygiene and personalised welcome serves a variety of grilled meat quality
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primo it is not a restaurant, it is a gargotte making grilled meat, l" accommodate is rigid, l" atmosphere dull, cockroaches in the frigots, appearance nickel is drops a clanger with merguez very slow service
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I have already almost tastes, very well, open every day, lunch and dinner 19:00