Restaurants cuisine du monde Algiers

Installed in an artificial cave, this establishment is a real Ali Baba's cave of flavors. You can taste typical Algerian dishes such as hmis, couscous or mechoui but also a series of Mediterranean inspired dishes such as paella. Djamel, the owner, takes care of everything and the mezzanine is very pleasant for a more intimate meal or between friends. The service is of high quality, even more so if you are served by Ali who is particularly professional. Jazz evenings with concerts every Thursday night. A sure value in the center of Algiers

A restaurant with an elegant setting that offers good steakhouse specialties such as a very good beef filet and a creamy mechoui. Also on the menu, Algerian and world cuisine dishes. One comes to discover the traditional couscous, the paella, to savor in entry the nems or the bruschettas... Good clientele of regulars of which many employees of offices and embassies, numerous in the district. The plus: the parking, very practical for those who will be vehiculated. Good quality/price ratio overall.

An overview of the old Algiers…

Near the Embassy of France, which you will only see the wall wall, along a quiet street, the Diplomat's terrace is always well attended.

The Dolce Cabanna lost its cabin but still serves Italian ice Cream and tasty sorbets in a small room on the floor. Young clients.

Located on the Place Audin, this bar-restaurant offers international cuisine. The menu evolves according to the days of the week, notably with Cousous on Wednesdays and paella on Thursdays. The food is not the freshest, but it helps. Good address without pretention for a meal in family or a business meal between colleagues. Modern decoration... but we can't say the same about the staff, who can be disobliging, even misogynistic.

A good surprise that this restaurant located in the walls of the beautiful hotel of Hydra, away from the center. If the decoration is a bit old-fashioned, the service is impeccable, Russian style, or even English or French style, they will take care to serve you and to re-serve you if necessary. The menu without wine is quite large and proposes a suggestion of the day always very appetizing. We appreciated the discretion of the waiters and their availability, and especially the paella - very good and copious. The only drawback is that the dishes are a bit expensive.