The best restaurants Neuchâtel

Hot and cold sandwiches, salads and Peruvian specialities.

A good central walk and not expensive where indoor spaces are rare in the winter. Ideal for eating a traditional crepe on your thumb with a bowl of cider between two visits.

A bar, a brasserie and a restaurant are housed in a beautifully preserved building dating from 1569... On the table, a beautiful classic variety which borrows from the peripheral gastronomies, French and Italian in particular. Everything is impeccably done, the cellar is interesting and the prices are relatively tight. On the menu, a good choice of fish from the arrival. The managers of this prestigious place offer a unique moment of gastronomy, all in an old-fashioned setting revisited to ensure charm and quality. Feast your eyes on this place!

Although slightly out of the center of town, this café-crêperie with its cosy atmosphere is well worth a visit (especially in summer for its terrace at the back). The selection of savoury crêpes is very comprehensive, from the classics to the most original with flavours from around the world, so vegetarians won't be disappointed. There's also a wide range of sweet and alcoholic crepes with tempting names and an incredible variety of teas. It's the ideal place to take a gourmet break after a city tour and before catching a train. At the same address, Art'thé offers tea tastings.

Located in a park, a little outside the city and enjoying a terrace with a panoramic view of the region, this restaurant with a chalet atmosphere offers traditional food with fondue as its main specialty. There are more than twenty on the menu! They are available with different cheeses and can be decorated with spices, mushrooms (morels, truffles, etc.) or flavoured with alcohol (absinthe, Guinness, cider). A good address for a copious and tasty meal. The welcome is simple but warm