PORTO BELLO
Mediterranean cuisine
•
€€
2024
Recommended
•
2024
The Portobello restaurant presents an original menu with a combination of dishes and vintages of olive oil from the Mediterranean. A successful marriage, sometimes a little surprising at times, especially in the desserts such as the pastilla of figs and apricots with pine nuts and tangerine olive oil or the panacotta with mint olive oil. The olive oil is presented as a grand cru and subtly perfumes each dish. The restaurant is cosy and luminous, thanks to the glass roof surrounded by olive trees. An address for a quiet dinner or lunch and open on Sundays!
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Members' reviews on PORTO BELLO
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Coup de cœur pour le cadre calme et apaisant de porobello et co. Très bonne adresse à Genève pour se restaurer.
The best at Geneva and around
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