AU PLATANE
World cuisine
•
€
2024
Recommended
•
2024
This old Geneva bistro has a very special charm. Between its small 1930's restaurant room, elegant and cosy, and its vast terrace bathed in the shade of the plane trees of the Chaumettes park, it is difficult to choose. The speciality that makes its reputation is the famous cheese steak. Of course, other Swiss specialities are on the menu: rösti and fondue. The service is very friendly and it's like being invited into the family. So come and enjoy the seasonal dishes in the shade of the plane trees.
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Members' reviews on AU PLATANE
4/5
1 reviews
Value for money
Kitchen quality
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Visited in november 2019
le cadre de ce bistrot m'a plu. Très charmant! C'est une excellente adresse pour manger à Genève!
The best at Geneva and around
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