BURGER BROTHERS

They are two young and friendly Argentinians, one from Buenos Aires, the other from Córdoba, who welcome you to their little mountain joint burger , opened in winter 2017. On the menu, a dozen variations around the classic gourmet burger (the beef comes from Andorra), with the signature Argentina, with melted provolone and homemade chimichurri mayonnaise! The menu includes a generous portion of fries and a drink, to be enjoyed to contemporary music. In 2022, the number of brothers has multiplied: there are five in the country.