KLOSTERET
World cuisine
•
€€
2024
Recommended
•
2024
Cloister atmosphere then, as its name indicates, almost Gregorian. The building dates from 1899 and the restaurant was opened in 1992. In the basement, impeccable decoration with a myriad of candles, barrels and bottles of wine! Another very good value for money, fish specialities but also very tasty reindeer meat. 3, 5 and 7 course menus which are very nicely presented on the plate and very good! The products follow the changing seasons. The wine list is extensive. Reservation recommended.
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