2024
Recommended
•
2024
Waterfront restaurant with generous, tasty and authentic dishes, open all year round and super friendly!
Nadine is at the service and Hugues at the stove in this seaside establishment where you are warmly welcomed all year long. The chef, who loves sauces, smokes his foie gras, salmon and even duck breast. The menu presented on the slate changes with the seasons, mostly from the short circuit so meat, fish, cheese, eggs, fruit ... are from here. The pan-fried cuttlefish makes the happiness of the local regulars and tourists. Save a place for dessert because the gourmet coffee is a great moment! Corsican evenings out of season. Nice address !
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Members' reviews on LE 20118
4.8/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Repas excellent et très bon accueil ????
Visited in october 2023
Restaurant très agréable, simple et très bien décoré. La patronne est très avenante et sympathique. Le service est parfait.
La cuisine est excellente.
Rien à dire à part qu'il faut y aller.
La cuisine est excellente.
Rien à dire à part qu'il faut y aller.
Visited in september 2023
J'y mange régulièrement.
Donc...
Donc...
Visited in september 2023
Ce restaurant a une ambiance très agréable avec des bon plats en plus nous avons passé une très bonne soirée avec vu sur la plage ????️ je recommande vivement ce restaurant ????
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Des papilles et visuel
Un pur délice !@@
Je conseille , vous serez pas déçu.
Excellent de A à Z
Merci pour ce moment