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Restaurant avec un deck qui donne sur une Marina et qui offre un joli cadre . Carte sympathique avec des suggestions du jour . Le moelleux au chocolat est très bon et l’équipe toujours souriante
La carte en mai 2015 ne propose pas de grande originalité. Par contre les plats proposés ont du goût et sont correctement exécutés même si les portions peuvent paraître parfois un peu juste (foie gras). Les prix sont dans la fourchette haute à Nouméa. Lors de notre venue il y avait peu de monde mais les plats arrivaient lentement.Le service était plutôt cool et bon enfant, ce qui est appréciable
the new menu, is catastrophes! The menu if you can call it a menu is a vulgar A4 sheet folded in 2 and who already passed in X hands. You imagine the affair! As for the cuisine, 10/10 sauce to open brickwork. Seafood boiled very ready sauce tablecloth. We did not try the desserts, we preferred stopped the front damage. Le Service however is impeccable. We were already go several times and will not come back we.
A catastrophe!
Nice place, correct staff although slightly pressing service.
For groups, expect has itself not to have the choice of all the menu.
For desserts, expect a cream citron hung, secluded and served in the gourmant coffee!
And wines are made of prices.
Avoid
Good cuisine and expensive.
Avoid.
Nice place, correct staff although slightly pressing service.
For groups, expect has itself not to have the choice of all the menu.
For desserts, expect a cream citron hung, secluded and served in the gourmant coffee!
And wines are made of prices.
Avoid