2024
Recommended
•
2024
Built with local and traditional materials, the establishment opens on the mouth of Lake Togo, facing the ocean. The setting is superb for tasting seafood, such as braised lobster, charcoal gambas or marinated shrimps. Some meats are on the menu such as braised suckling pig and traditional beef brochettes. To enjoy the surroundings, boat or jet-ski rides are also available. Popular with locals and expatriates alike, the establishment often comes alive with live bands.
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Members' reviews on MIADJOE
3.5/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Bon pour la restauration
Visited in january 2024
Immanquable si vous êtes de passage à Lomé.
Visited in january 2024
Accueil nul
Visited in january 2024
Bien
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Commande très tardivement mise à disposition et incomplète selon les commande. Insatisfaction totale et un service qui se met pas a l'écoute des clients ! On choisi d'emporter a cause de l'inconfort du a la chaleur et au ventilateur en panne sur les places