HOTEL MAXIM

The restaurant of the Maxim Hotel serves traditional and international Slovak cuisine. It also offers poultry specialities based on goose or duck. It has a bar where you can enjoy a cup of coffee in a comfortable setting. In the basement, there is a pool club and the conference facilities include three rooms with a capacity of 50, 20 and 14 seats. This classic restaurant offers local dishes, good food and pleasant service. A cheap establishment especially for lunch.