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+39 030 380 947
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2024
Recommended
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2024
Friendly and charming atmosphere in this historic brasserie with old stones, in an old vaulted cellar. Behind the stoves, the best of Brescian cuisine is prepared for you to enjoy - with a special focus on polenta and excellent local cheeses. Marco Poteri, the chef, also works to combine the culinary traditions of the region with modern cooking techniques and tasty adaptations in the preparations. The wine list has 250 references, enough to make you discover beautiful nuggets.
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Members' reviews on TRATTORIA PORTERI
4.8/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The best at Brescia and around
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Prezzi nella norma per Brescia.
No insistenza da parte dei camerieri.
Consiglio di prenotare con largo anticipo.