Restaurants cuisine régionale Brescia

This is a restaurant that cannot be indifferent. Situated in the historic centre of the city, a special charm comes from this room: we are leaving the beaten track. Its special decoration evokes the time spent… that precisely of the Guasconi. The atmosphere is warm and friendly. A rustic stamp similar to the image of ancient taverns is given by furniture exclusively in solid wood, the authenticity of its objects, the exposed beams and the period walls. An outdoor terrace on the pedestrian street, used in all seasons, allows you to enjoy the animation and the characteristic atmosphere of the city. Its reputation is no longer to be done for the inhabitants of the city because it is for many Bressans an indispensable meeting place. Its assets? His team and his kitchen. A young and dynamic team of great kindness at the disposal of the customer. A typical kitchen with a wide variety of traditional dishes such as mashed potatoes with cream and bagoss (local cheese), or tagliata (fine slices of meat) from beef to scamorza (smoked cheese). Not to miss, homemade desserts. All accompanied by a range of wines for all tastes and prices.

A friendly bistro just a few steps from the city centre, offering tasty traditional cuisine. The ground floor of an old building, whose decoration is composed of vintage pieces, some contemporary paintings as well as antique furniture, welcomes a clientele of regulars as well as curious people who are well on their way to taste meat specialties whose menu is never lacking. Roasts, braised meats and spit-roasted cockerels are always appreciated. Welcoming and friendly with an excellent price-quality ratio.